Tattie Bogle Vodka
Tattie Bogle Vodka is Scotland’s first potato vodka, and named after the "Tattie Bogles" (the ancient Scots name for potato scarecrows) that once stood sentry on our fields.
We use Maris Piper, King Edward and Cultra potatoes, all grown on our family farm.
The potatoes are picked at a time to ensure their creamy character stays alive all the way to the bottle, producing a vodka of unrivalled character with a silky, creamy finish.
This is a truly exceptional vodka with an ultra-smooth and velvety taste.
Crop: Three Varieties of Potato
Field name: Fiddler
ON THE NOSE:
Creamy, black pepper, hints of spice.
ON THE PALATE:
Silky smooth, creamy, rich,black pepper, hints of pear.
UK Vodka of the Year - World Drink Awards
ARBIKIE HIGHLAND FARM AND DISTILLERY.
Perched on the east coast of Scotland, Arbikie Highland Estate Distillery overlooks
the infinite stretch of Lunan Bay and is surrounded by every element needed to
produce exceptional spirits. To the east, the sea brings the salt-ladened wind that
permiates our distillery. To the west, our estate nurtures the crops for distilling.
Closeby, the Angus hills filter fresh water into our own underground loch.
OUR FIELD TO BOTTLE ETHOS.
Arbikie Highland Estate is an authentic field to bottle Scottish farm and distillery.
Provenance and sustainability are at the heart of everything we do.
Our distillery combines the best of ancient and modern crafts to imbue our spirits
with a sense of place and a taste of the land from where they came.